Ducklings Honey roast ham, egg and skinny fries £6.25 Scampi, skinny fries and garden peas £6.25 Ham hock and pea risotto

Source URL: www.duckinn.co.uk

Starters Celeriac soup, truffle oil Glazed ham hock salad, dandelion & radish, wholegrain mustard dressing Smocked mackerel with beetroot, horseradish crème fraîche & watercress

Source URL: zetter.assets.d3r.com

Tempus Begins Flaming beetroot goats cheese brulee Toasted rye bread and pine kernels Ham hock and pea terrine Wild mushrooms and Pickled Celeriac and mustard Chef’s daily soup

Source URL: www.principal-hayley.com

• Breakfast
• Meals

Lunch Menu Soup of the day (please see the specials for today’s soup) £5.00 Pressed ham hock terrine, piccalilli, granary toast

Source URL: www.duckinn.co.uk

  Soup Lobster Bisque lobster, smoked ham hock & crème fraiche

Source URL: chefstable-catering.com

Menu Christmas Dinner in the Great Hall Thursday, 3 December 2015 rd Ham hock and broad bean terrine with pea purée and walnut bread

Source URL: www.wbstudiotour.co.uk

LOW COUNTRY BOARD 26 Pickled shrimp, ham hock rillettes, smoked oysters, field pickles. [ to share ] APPETIZERS

Source URL: www.thefrogmore.com

‘The Club with The View’ First Course Soup of the Day Tuna Sashimi with Black Pepper, Parmesan Braised fennel, Tomato & Cardamon Coulis with Herb Salad, Basil Balsamic Vinaigrette & Parmesan Foam Pressed Ham Hock, Fi

Source URL: www.rosl-edinburgh.org

Private Events Menu £35 per person (winter spring) starters (choose 1) Cotswold White Chicken, Leek and Artichoke Terrine with Pear Chutney, Toasted Brioche Butter Bean and Smoked Garlic Soup, Ham Hock

Source URL: www.thegreenhousehotel.co.uk

AFTERNOON TEA Afternoon Tea A selection of speciality teas A Selection of sandwiches: Ham hock, parsley & mustard mayo

Source URL: drinkshopdo.com